Mince Pies
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Crumbly, handmade almond shortcrust pastry filled with my own special mince: rich with dried fruits, chopped nuts and whiskey.
Ingredients (allergens in bold): wheat flour, ground almonds, butter, cream, eggs, sultanas, raisins, currants, mixed peel, dried figs, glacé cherries, almonds, pecans, stem ginger, sugar, mixed spice, whiskey, lemon zest, vegetable suet, sea salt, icing sugar.
<head><meta charset="UTF-8" /></head>Whilst I take every care in handling my ingredients, Elsing Bakehouse is an open kitchen and these croissants may contain traces of sesame.